Château Hourtin-Ducasse 2014
Get the data sheet
Rated 91 by Wine Enthusiast
Rated 15.75 by Jane Anson, New Bordeaux
Rated 89 by Andreas Larsson
Rated 15.75 by Vert de Vin
A bronze medal at the Hong Kong International Wine & Spirit Competition 2015 of Cathay Pacific, food / wine pairing with the smoked pigeon with Oolong tea leaves
Selected and rated * by 1001 Dégustations 2016, Internet Wine Guide
Selected Cru Bourgeois, 2009 standards
A silver medal at the 2017 Féminalise, in Beaune
A silver medal at the Elle A Table 2017 competition in Paris
September 15, 2019
Deep garnet hue.
Complex nose evoking in turn the undergrowth, leather, and cane sugar.
An enveloping wine supported by a well-felt acidity suggesting a beautiful future. The tannins must still be refined before revealing their full potential.
Serving temperatures: 14 - 15 ° C.
Harmonises with: duck breast with honey and raspberry vinegar, lamb tagine with prunes and almonds, pad thai…