HARVEST

BLEND

VINIFICATION

AND MATURING

PRODUCTION

AND ALC. BY VOL.

Château Hourtin-Ducasse 2002

MENTIONS

  • Cru bourgeois, 1932 classification

TASTING

Very beautiful deep garnet color.

Full nose of ripe fruit, raisined, fruit paste, fleshy, sweet, rice powder, light meaty touches.

On the palate, full, long, fat. Slightly tight tannins, fruity return. Holds well with ventilation.

Beautiful 2002, with always a good presence.

Harmonises with: navarin of lamb, veal liver with Florentine…

February 14, 2013
leaf day
Marc Quertinier,
oeologist

AND THE OTHERS...

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Château Hourtin-Ducasse - 3, route de La Châtole - Lieu-dit Le Fournas - 33250 Saint-Sauveur - Tel.: +33 5 56 59 56 92 - email: contact@hourtin-ducasse.com

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